Pastry Chef
Melbourne, Victoria, Australia
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Mark currently works at The Iced Bakery & Co in the Electrical/Electronic Manufacturing industry and has a title of Pastry Chef.
Mark attended Box Hill Institute from 2012 to 2012.
Mark attended Pembroke Secondary College from 2007 to 2011.
Mark attended William Angliss Institute from 2013 to 2016. Mark majored in baking, retail while at William Angliss Institute
Mark attended Victoria University from 2016 to 2018. Mark majored in electrical engineering, engineering while at Victoria University
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